Smoked Maple Barbeque
This is simply amazing!!
It is made with love and dedication to Old School barbecue principles. Principles that let the flavour of the meat (or veggies for that matter) speak clearly. Stop with the glop!
Enjoy with: We love it in our burgers and sandwiches but it can also be used as a marinade, baste or dipping sauce.
Ingredients: Cider Vinegar, Water, Tomato Paste, Smoked Maple Syrup, Tamari (Soy, Water, Salt, Alcohol), Onions, Bell Peppers, Garlic, Tamarind, Cumin, Cayenne.
|2 - 3||5%||CHF13.3|
|4 - 5||10%||CHF12.6|